Since 1956, Guest House has offered hope and healing for men and women religious suffering from addiction.
A curated collection of materials, videos, and other resources that promote understanding of addiction and related behavioral health needs.
-
A curated collection of materials, videos, and other resources that promote understanding of addiction and related behavioral health needs.
Workshops, retreats, and special events provide our clients and the larger religious community an avenue for learning, fellowship, and ongoing support for those in recovery.
Guest House is always there. We stay connected through prayer, retreats, and other resources.
Apply Now
Job description
Food Service Worker
In compliance with licensing standards, perform a variety of tasks in the dietary department kitchen and dining area.
Please forward resume to:
cvario@guesthouse.org
Reports to:
Dietary Manager
Department:
Treatment Centers
POSITION SUMMARY:
In compliance with licensing standards, perform a variety of tasks in the dietary department kitchen and dining area.
POSITION RESPONSIBILITIES:
- Table setting and clearing
- Serving daily meals to clients
- Responsible for sanitary handling of dishes, equipment, and food
- Perform food preparation tasks as assigned by the Cook on duty
- Maintain fresh salad bar
- Perform other duties within the dietary department as may be assigned
- Obtain ServSafe Handling Certification
QUALIFICATIONS:
- Effectively listen and respond to client needs
- Maintains a healthy and safe kitchen, dining room and work environment
- Knowledgeable of chemical safety and identification through use of Safety Data Sheets
- Previous experience in food service, customer service or other related fields
- Ability to build rapport with clients
COMPETENCIES:
- Effectively listen and respond to client needs
- Maintains a healthy and safe kitchen, dining room and work environment
- Knowledgeable of chemical safety and identification through use of Safety Data Sheets
HOURS/COMPENSATION
- Hours vary from 6 am – 10 am or 6 am to 1 pm. 12 – 15 hours per week
- Pay rate: $17 – $20 per hour
- Candidates should have food service experience, the ability to be on their feet the majority of their scheduled shift, lift up to 50lbs., and the ability to prepare fruit and vegetables
- We are located at 1601 Joslyn Rd., Lake Orion, MI 48360
- Please contact jring@guesthouse.org if interested in this position.
Apply Today
If interested, please complete the form and submit a resume and cover letter. We will contact ideal candidates after submission.
